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Water's Edge Dinning & Lounge Catering Menu 200 Lake Shore Dr Big Lake, MO 64437 660-442-5432 Contact: armor19@rocketmail.com Big Lake Resort is dedicated to serving the finest food in Northwest Missouri. Our catering menu is designed to fit your busy lifestyle, whether it be a quick bite on the go, a family reunion, business meeting or a party with colleagues or friends, we can take care of your needs. Our experience and range of menu ideas puts us at the top of the list of area caterers. In addition to this menu; our chef will be happy to custom design a menu for your next party or event. Our experiences include: Weddings Reunions Multiple course wine dinners Rehearsal dinners Receptions Large or small meetings Cocktail parties Holiday parties We can provide all staffing, bar supplies, liquors, beers and wine from our wine list or yours; as well as coordination with rental companies and party planning coordinators. Thank you for considering Big Lake Resorts Water's Edge Catering for your next party or event! Appetizer Specialties (Each tray serves approximately 25 guests) Fresh Tomato Bruschetta....................................32.00 Olive oil toasted chibatta with aged balsamic, fresh basil, sweet shallots and cracked pepper. Home Made Tortilla Chips & Fresh Roasted Salsa ..........26.00*add guacamole …........42.50Artichoke and Parmesan Dip..............................34.00 Served hot with fresh tortilla chips, imported Parmesan cheese. Boxed Lunches......................................7.000 Includes chips, fruit and a homemade dessert and a choice of; · Big Lake Club Wrap Smoked turkey, jack cheese, lettuce, carrots, bacon and mayo in a flour tortilla ·Oven Roasted Beef French roll, lettuce, marinated skirt steak, red onion and basil vinaigrette ·Grilled Chicken Cold, grilled chicken on fresh baked bun with lettuce, tomato, mayo & swiss Salad Boxed Lunch...............................................7.50Includes a piece of fruit and a homemade cookie and your choice of; · House SaladRomaine lettuce with tomatoes, red onion, jack cheese and croutonsChoices of dressings include; ranch, raspberry vinaigrette, dorothy lynch **The following may be added to any salad for an additional charge; Add grilled chicken…………………………………………… 2.00 Add grilled shrimp……………………………………………..3.00 Cold Trays 50 pieces per tray Meat & Cheese Platter...............................MKTAssortment of deli meats and cheeses with lavosh crackers. Assorted Fruit & OR Vegetable Platter …...............MKTChoose from an assortment of Fruit and vegetables or choose both.Hot Trays50 pieces per tray Bacon Wrapped Ricotta Meatballs.......................................50.00Baked in a fresh heirloom tomato sauceBacon Wrapped Shrimp..............................................75.00 Large gulf shrimp wrapped with smoked bacon served over Dirty Rice
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